Horticulture


Horticulture

 

Period of rationalisation for country's horticulture industries
13 July 2004
The Ministry of Agriculture and Forestry's (MAF) 2004 Farm Monitoring report into horticultural production identifies a period of rationalisation in the sector, with small growers leaving the industry while remaining growers are increasing their land holdings.

Monitoring report looks at wine grapes for first time
13 July 2004
The Ministry of Agriculture and Forestry's (MAF) 2004 Farm Monitoring report into horticulture for the first time considers the status of viticulture. The report looks at the production and financial expectations of grape growers for the 2004 and 2005 seasons. Information is drawn from discussions with the growers concerned and a wide cross-section of agribusiness.

Biosecurity

Monitoring

Providing a survey of growers' opinions on their industry and its prospects

Situation and Outlook for New Zealand Agriculture & Forestry (SONZAF)

Analysis for New Zealand's main horticultural products

Statistics

Other publications

  • Kiwifruit Export Information Disclosure Handbook
    1st November 1999
    This Handbook has been prepared in accordance with the powers provided in Regulation 13 of the Kiwifruit Export Regulations 1999.
  • Overview - horticulture
  • Review of the Regulatory Framework for Pipfruit Exporting
    11th November 2000
    This discussion paper invited submissions on the future framework for New Zealand pipfruit exporting.
  • Review of Wine Legislation
    9th November 2000
    This paper introduces the review of wine legislation (Wine Makers Act 1981 and Wine Makers Levy Act 1976), including reasons for the review, provides relevant contextual information on the wine industry and the current regulatory environment, discusses the four key issues that have been identified as central to the wine review, and presents four options for regulating the New Zealand wine industry.
  • Regulatory Structure of the New Zealand Hop Industry
    27th November 1997
    This report focuses on, and evaluates, the present regulatory structure for the production and marketing of New Zealand hops. It asks if the economic structures in place are consistent with maximising the profitability of businesses within the industry and the net benefits of the industry to New Zealand, without undue restriction on competition or market processes.

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