Best Management Guidelines for Sustainable Irrigated Agriculture
Contents
- 2.1 The Soil-Water Balance
- 2.2 Measuring Crop Water Use
- 2.2.3 Evapotranspiration Measurements and Methods
- 2.3 Water Meters
- 4.1 Wells and Pumps
- 4.2 Travelling Irrigators
- 4.3 Horticultural Systems
- 4.4 Surface Irrigation (Borderdyke)
- 4.5 Wastewater Irrigation Systems
- 4.6 Carrying Out Flow Checks
- 5.1 Maximising Application Efficiency
- 5.2 Optimising the Use of Rainfall
- 5.3 Water Supply Restrictions
- 5.4 Where to Irrigate
- 5.5 When to Start Irrigating Each Season
- 5.6 Irrigating Mid Season
- 5.7 When to Apply the Last Irrigation
- 5.8 Systems that Apply Large Fixed Depths
- 5.9 What to do When it Rains
- 5.10 Irrigating in Windy Conditions
- 5.11 How to Handle Soil Variations
- 5.12 Irrigating with Limited System Capacity
- 5.13 Wastewater Irrigation
- 5.14 Energy Management Practices
- 7.1 Resource Consent Conditions
- 7.2 Daily and Seasonal Volumes of Water Used
- 7.3 Drainage Depths and Volumes
- 7.4 Surface Ponding and Runoff
- 7.5 Soil Health
- 7.6 Nitrogen Under Effluent Irrigation
- 7.7 Profit
- 7.8 Production Quantity and Quality
- 7.9 Energy Use
- 7.10 Labour Use
- 7.11 Regulatory Requirements
Contact for Enquiries
MAF Information Services
Pastoral House
25 The Terrace
PO Box 2526
Wellington, NEW ZEALAND
Fax: +64 4 894 0721
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